evening
| Misto di Salumi - cured meats, marinated artichokes, olives, baby mozzarella and roasted vegetables on crispy Sardinian bread(enough for 2 to share) | £10.95 |
| Hannah's Platter - hummus, tomato salsa,guacamole, jalapenos, potato skins, olives and pitta (2 to share) | £10.25 |
| Bread, olives and olive oil or hummus | £5.95 |
Starters
| Grilled goat's cheese en croute with mango and pear chutney | £6.25 |
| Salt and pepper squid served w rocket salad drizzled with balsamic | £6.50 |
| Pan fried chicken liver in puff pastry case, glazed with grapes shallot and balsamic sauce | £6.25 |
| Tempura prawns with sweet chilli sauce served on bed of rocket salad | £6.95 |
| Bruschetta of wild mushroom and goat's cheese served with ciabbatta and oven dried tomato | £6.25 |
| Salad of Parma ham, asparagus,roasted red onion and parmesan shavings | £6.25 |
Mains
| Cajun spiced chicken breast served on a bed of salad of mango, grapes, red onion, tomato, avocado and lettuce | £11.95 |
| Chargrilled fresh salmon nicoise served with garlic crostini | £12.95 |
| Roasted pork chop served on a bed of new potatoes, tomatoes and chorizo topped with apple sauce | £13.00 |
| Slow baked fillet of cod, stir fry veg and new potatoes finished with lobster sauce | £13.25 |
| Pan-fired seabass fillet served with spring onion salsa,sauteed spinach and roast potatoes | £16.45 |
| Lamb cutlets served with roast potatoes, vegetables of the day and rosemary gravy | £15.50 |
| Tiger prawn linguine with wild mushrooms and white wine sauce | £12.95 |
| Homemade bolognese and bechamel sauce lasagne topped with fresh Parmesan cheese and baked in the oven | £9.50 |
| Beef burger with salad, tomato relish and onion rings served with home-made chips | £8.95 |
| Hannah's home-made lamb burger with salad, home-made chips - bacon topping - extra £1.00 - cheese topping - extra £0.65 |
£9.75 |
| Sirloin, Rib-eye or Fillet Steak dressed with salad and home-made chips (Fillet with roast potatoes and mixed veg). Served with a choice of garlic butter, pepper or mushroom sauce | £from £18.50 |
| Spinach & ricotta tortellini in a cherry tomato sauce, topped with parmesan cheese | £10.95 |
| Gnocchi in a fresh basil and rocket creamy pesto sauce topped with rocket salad | £9.50 |
| Sides: Veg of the day / House salad / Hand cut chips - all £4.50 |
£ |
